Parkhurst




Press Room – News Releases

September 22, 20008 - Best Practices, Communication Promote Value in Food Inflation


September 17, 2008 - Parkhurst Dining Traveling Chefs Prepare, Educate on Global Cuisine


June 23, 2008 - Allegheny College Selects Parkhurst; High Quality, Regional Commitment Support School’s Interest in “Unusual Combinations"


April 17, 2008 - Parkhurst Dining Services "EcoSteps" Creates Awareness, Education; Continues to Work towards Green Future


February 22, 2008 – Eat’n Park Hospitality Group Makes Training Magazine’s
“Top 125” List


January 7, 2008 – Parkhurst/Westinghouse Team Up to Offer New Year, New Start,
New Catering Menu


November 29, 2007 – Man’s Best Friend Helps Demonstrate Power of Positive Feedback


November 19, 2007 – Hemisflavors Features Global Cuisine and Culinary Tradition


October 23, 2007 – Hope Enterprises Honor Parkhurst Dining, Employer of the Year at Bucknell University


August 20, 2007 – Gwynedd-Mercy College Partners with Parkhurst Dining Services


August 14, 2007 – USP Teams With Parkhurst Dining Services


July 26, 2007 – MEDRAD, Inc. Selects Parkhurst Dining Services


June 20, 2007 – Parkhurst Dining Services Community Supported Agriculture at Dick's Sporting Goods


June 10, 2007 – Parkhurst Dining Services Recycles Spent Fryer Oil


September 25, 2005 – Parkhurst Dining Services Shift to Trans Fat-Free Oil

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Our Food

"We are excited about the positive changes that Parkhurst will bring to our campus. Our goal is to provide our students, faculty, and staff with the finest quality food. When people visit one of the campus locations, they should walk away with a memorable experience."

- Pat L.
Vice President of Operations
and Chief Information Officer