CULINARY LEADERSHIP TEAM
Leading with Purpose, Powered by Passion
Rooted in a legacy of chef-driven excellence, our Culinary Leadership Team (CLT) is the heartbeat of innovation, community, and continuous growth across every kitchen we serve.
A LEGACY OF Culinary Excellence
A LEGACY OF
Culinary Excellence
From hand-crafted doughs to scratch-made sauces, every dish begins with our commitment to honest ingredients, skilled technique, and heartfelt hospitality. Our Culinary Leadership Team honors time-tested traditions while evolving flavors and experiences to meet the needs of today’s – and tomorrow’s – guests.
We transform meals into meaningful moments that nurture communities and create lasting connections at every table.
EMPOWERING CHEFS, Strengthening Culture
EMPOWERING CHEFS,
Strengthening Culture
At the core of our culinary culture is connection. We bring chefs together through collaborative engagement: building relationships, sharing knowledge, and cultivating a sense of purpose that fuels creativity and belonging. These ongoing interactions help shape the way we support our teams and celebrate their impact.
ELEVATING SKILLS, Honoring Craft
ELEVATING SKILLS,
Honoring Craft
We believe in growing talent from within. Through mentorship, hands-on development, and shared standards, our CLT supports every culinarian’s path from early career to seasoned expert. Our programs champion growth while preserving the authenticity and care that define our culinary DNA.
INSPIRING INNOVATION, One Concept at a Time
INSPIRING INNOVATION,
One Concept at a Time
Our chefs don’t just follow trends – they set them. Whether reimagining global flavors, elevating wellness offerings, or dreaming up new concepts, the CLT helps us scale fresh thinking across every dining experience.
GATHERING Around the Table
GATHERING
Around the Table
Our chef engagement events are where relationships flourish, innovation sparks, and our culinary community grows stronger. These gatherings are at the heart of our culinary culture.
Our chef gatherings aren’t just events – they’re a celebration of our shared craft. These immersive experiences give our culinary teams space to learn, create, and connect. The energy, inspiration, and camaraderie that stem from these moments fuel innovation across our kitchens.
VOICES FROM Our Kitchens
VOICES FROM
Our Kitchens
From seasoned veterans to fresh innovators, our diverse team brings passion and expertise to every aspect of our dining program.
I am very proud of what we have been able to accomplish through the Culinary Leadership Team. Rather than having a corporate chef that makes the decisions for our chefs, we rely on the chefs across our 12-state footprint to help us develop new concepts, standards, training resources, and other tools that can help our chefs deliver exceptional culinary experiences to our guests.
The Culinary Leadership Team is a tool that allows us to share our culinary knowledge and experiences. It’s a great way to learn all the fantastic things our teams are doing daily for our guests while also collaborating on new projects and bringing tomorrow to life. This group truly embodies the heart of Parkhurst, delivering on our Core Values while creating smiles each and every day for our guests.
As a member of the Culinary Leadership Team, I use my culinary background to fuel change and elevate performance. This platform lets me push boundaries, cultivate innovation, and drive Parkhurst’s vision for culinary excellence. We’re not just guiding chefs—we’re empowering innovators. Together, we set new standards, scale creativity, and deliver food that’s bold, inspired, and uncompromising in quality.
