Wittenberg Names New Dining PartnerOn-Campus Hospitality Magazine
"One of the primary reasons we partnered with Parkhurst is to improve the student experience on campus. We believe that Parkhurst’s culinary-focused approach to food service management, as well as their personalized services, mirrors our culture in providing a friendly and welcoming atmosphere,” says Casey Gill, dean of students, Wittenberg University.
“We are particularly excited about Parkhurst’s commitment to their Culinary Gold Standards that ensure the best flavors, nutrients, and freshness in their cooking.”
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